Bon weekend à tous! (Check back tomorrow for the winner of the second Fork It Over give-away!)
Leslie
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La Fourchette: a fork
S'Emballer: to be taken with (i.e., an idea); to get carried away (by something)
About La Fourchette
- la fourchette
- Aix en Provence, France
- “Leslie landed in the lavender and olives of Provence in 2004...fork in hand...” so began La Fourchette in 2006. Fast-forward to this moment...with survival issues managed (every ex-pat knows what I'm talking about!), I return to the original passion that brought me to France: photography. A quote from Wynn Bullock (20th century photographer) comes to mind as I define myself as a photographer: "At 42, I decided to become a photographer because it offered a means of creative thought and action. I didn't rationalize this, I just felt it intuitively and followed my intuition, which I have never regretted." Shortly after I began following my passion and traveling to France to shoot photographs, Façonnable picked them up for their US market. A card line was featured at Nordstrom and small French-themed boutiques throughout the US. Now, in the golden wash of light that is the south of France, I continue my psychotherapy practice and passion for photography.
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In My Current Stack of Books
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Tah-daaaaaah! (Curtsy aaaand Exit, Stage Left)
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
2 comments:
Hi Leslie,
I've just discovered your lovely, lovely blog, so much to enjoy here. Your life path is inspiring.
Enjoy your weekend,
Vickixx
Vicki, welcome! It's lovely to meet you...and thanks so much (she says with a humble curtsy). Stop in whenever you get the chance.
Bon weekend,
leslie
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